Hey, I’m Rebeccah — and Dessert Haven is my happy place. I started it because I’ve always believed dessert should feel warm and familiar, like a hug on a plate.

I fell in love with baking in a tiny kitchen, covered in flour, watching friends’ faces light up at the first bite of something homemade. This space is where I get to share that same joy with you. No fancy tools. No pressure for perfection.

Just simple, comforting bakes made with heart — and maybe a little bit of magic.